Ball freshTECH Electric Water Bath Canner: A Game-Changer
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Preserving the harvest is a labor of love, but with the right tools, it can become a joyous and efficient experience. As a birthday gift, I received the Ball freshTECH Electric Water Bath Canner, and it has proven to be a remarkable addition to my kitchen arsenal. In this review, I'll share how this innovative canner has not only eased the physical strain of canning but also revolutionized the way I approach preserving my bountiful harvests.
1. Easy Fill and Drain: One of the standout features of the Ball freshTECH Electric Water Bath Canner is its user-friendly design. The easy-fill mechanism eliminates the need to lift and transport heavy pots of water, saving my back from unnecessary strain. Placing it on the counter near the sink allows for a seamless filling process. Additionally, the side spigot makes draining a breeze, providing both convenience and efficiency.
2. Burner Freedom and Versatility: The electric nature of this canner frees up stovetop burners, allowing me to simultaneously work on multiple canning projects. This flexibility is a game-changer, especially on busy nights when I need to prepare supper while preserving the season's harvest. The additional pots mean more delicious creations bubbling away in my kitchen.
3. Diverse Canning Achievements: The Ball freshTECH Electric Water Bath Canner has become a proud fixture on my countertop, witnessing a myriad of canning endeavors. From pickled banana peppers to luscious stewed tomatoes, vibrant cherry tomatoes, homemade applesauce, and refreshing apple and orange juices—this canner has effortlessly handled it all. The steam tray capabilities even extend its use to warming tamales, adding an extra layer of versatility to my kitchen routine.
4. Caution on Placement: However, it's essential to note a cautionary aspect of this canner. Placed too close to the cabinet, the intense steam emitted during operation can leave watermarks on nearby surfaces. It's advisable to ensure ample space or use a heat-resistant barrier to protect your kitchen fixtures.
5. Hot Pot Edge: Another consideration is the extreme heat generated by the pot. Caution is crucial to avoid accidental burns, especially when placing jars in and out of the pot. The edges can get extremely hot, requiring careful handling during the canning process.
The Ball freshTECH Electric Water Bath Canner has proven to be a true ally in my journey of food preservation. If your budget allows and you have a hectic schedule, this canner is a game-changer. Its easy-fill design, efficient draining, burner freedom, and versatile applications make water bath canning a breeze. Proudly taking its place on my countertop, this tool has transformed the way I approach preserving the flavors of each season.
